I shot WOMADelaide again this year – this is the stunning Dobet Gnahoré at Taste The World, a stage set up for the music artists to cook a dish from their country of origin. Dobet cooked “Fish Alko” from her native Ivory Coast. FISH ALOKO INGREDIENTS: 30 plantain bananas 10 sweet potatoes 2kg tomatoes 2kg [...]
I was hired by the Stirling Business Association to photograph their Autumn Garden Festival a few weeks ago. The whole main street was shut off, and filled with stalls and food and plants and activities for young and old. Such a beautiful time in the Adelaide Hills – hardly felt like work at all, wandering [...]
Another of the dessert shots taken for Oxfam, in promotion of the Fair Trade Coffee range. This individually plated Tiramisu looked incredible, and was served with the liquor that was instrumental in it’s making – Pedro Ximinez – along with a perfect chocolate curl on top.
Had another yummy shoot for Oxfam today – this time it was this delicious (yes, I do know it was delicious!) Coffee Bread. This recipe called for dried wild figs and aniseeds and smelled divine straight out of the oven! Served here with Ashed Chevre. Once again this was for the “Fair” promotion that Oxfam [...]
I was hired to shoot the inaugural “Gumboot Dinners” last Thursday night in Stirling, Adelaide Hills. This shot was taken at the first of four restaurants we visited on the night, The Table. The Stirling Gum Boot Dinners launch the Stirling Autumn Garden Festival, a real celebration of gardens, gardening and gardeners on Sunday 17 [...]
Another photo from the shoot done for Penfield Olives, initiated by a need for images for their website, which I designed earlier this year. Penfield Olives is a South Australian family owned and run business, using traditional family recipes for pickling a wide variety of olives and onions, and for pressing the finest olive oils. [...]
WOMADelaide, 2010. Simon Bryant conducted a cooking demonstration at “Taste the World“, where he made Passionfruit Marshmallows. Here you can see him teaching the kids how to separate eggs using their fingers – the looks on their faces is priceless – including Simon’s!! You can download this recipe here (pdf 465kb) Simon Bryant (Australia) Renowned [...]
The Stirling Organic Market and Café is situated in the heart of Stirling in the Adelaide Hills on Druid Avenue, the first road on the right after the roundabout as you come into Stirling from the freeway. They have been a client of mine since 2005, when I approached them to build a website for [...]
